Browse Items (54 total)

Nothing compares to a sweet red plum. This light and delicate, fruity wine has a flavor that will dance on your tongue and finish with a nice sweet plum experience.Pairings: Chinese or Thai food.Alcohol: 12%Price:$14.00/ 750 ml.

A blend of 25% Blueberry, 25% Strawberry, 25% Raspberry, 25% Rhubarb, Wild Berry medium-sweet wine is the color of red salmon berries and has a prominent wild blueberry aroma along with pomegranate and strawberry. The flavor starts off with…

Made from Native Maine Blueberries fortified with Brandy. Pairings: Can be sipped, mixed in a cocktail, or served with a dessert like chocolate mousse.Alcohol: 13.5%Price:  $17.00/ 750 ml.

Georgia Peach wine infused with Jalepeno pepper. A perfect balance between sweet and spicy.Food Pairings: spicy dishes, grilled chicken, stir-fry, crab cakes, BBQ meats, fresh salads, and bleu cheese dressing. Cheese Pairings: Smoked gouda or…

A delicious, unique and rare specialty wine made from native Michigan Paw Paw fruit, harvested from the lowlands of Michigan. A mango-like fruit, the Paw Paw is often called the “Michigan banana”. This sweet wine with tropical notes and aromas of…

Wine made from jalapeno peppers. Hot, but doesn't make you sweat.Pairings:  Stir fry, shrimp, vegies, steak and mushrooms, chicken. Alcohol: 12% Price: $23.58/ 750 ml.

Just like a summer vacation on a deserted island, our Pineapple Riesling is fun, exciting, and a bit mysterious. This semi-dry Riesling is fermented with fresh pineapple juice making it the perfect vacation in a bottle.Awards: Silver Medal – 2018…

Blackberry Wine with Espresso Bean oil.Pairings:  Best served with a dessert you typically enjoy with coffee.Alcohol: 6%Price: $19.95/ 750 ml.

You know it’s almost summer when cold, delicious drinks come rolling around. Deliciously sweet and slightly fizzy! This wine is fruity, and light bodied, with a hint of refreshing watermelon! Enjoy it on its own over ice or mix it into a…

This was the first in Dogfish Head Brewery’s Ancient Ales series. Sweet, yet dry, made with ingredients found in 2,700-year-old drinking vessels from the tomb of King Midas. This hybrid is somewhere between beer, wine and mead, Midas will please…