Browse Items (40 total)

Coarsely grind one cup of coffee beans.
Add grinds to four cups of water and place container into refrigerator for 12 hours.
Place a cheese cloth into a strainer and pour coffee into strainer.
Ready to enjoy after placing desired amount of water…

After steaming milk, apply a whisk to 1/3 of a cup of froth.
Add milk to two ounces of espresso topping with the froth.
https://www.tasteofhome.com/recipes/easy-cappuccino/

Heat milk until small bubbles appear.
Use metal whisk between palms to foam milk to 1/4 of an inch.
Pour milk over two ounces of espresso and spoon froth on top.

Add 18-21 grams of espresso coffee to the basket of the espresso machine. Swipe finger across the top to wipe off excess coffee then place tamper onto basket with around 30 lbs. of pressure. Attach basket on to machine as it heats up. A slow drip…

Heat milk until small bubbles appear.
Use a metal whisk in between palms until 1/3 cup is frothed.
Pour preferred amount of milk into 2 ounces of espresso and spoon 1/3 cup of froth.

Steam milk and set aside.Pour two ounces of espresso into Lungo cup. Pour steamed milk into espresso to desired amount and mix.

Using 1 cup of coffee beans, coarsely grind coffee beans.
Pour coffee grounds over 4 cups of water in a large container.
After stirring the grounds and water together, place a lid over the container then let sit for 12 hours on the counter or…

Heat preferred milk amount to 160 degrees and until a small amount of froth appears.
Pour into two ounce of espresso.

Requires long handled pot called “cezve” and small coffee cups called “fincan”.

Stir in a heaped teaspoon of Turkish coffee to the pot. Into your “cezve”, put one coffee cup of water for each person, 1 heaped teaspoon of coffee and 1…

As for Ca Phe Sua Nong ("Vietnamese Hot Milk Coffee"), add 1.5 tablespoons of sweeten condensed milk to a smaller cup then place cup into a larger cup or bowl. Remove lid and plunger from brewing pot. Place Vietnamese coffee filter over bowl and…