Browse Items (54 total)

Inspired by apple ice wine producers Still River Winery takes full advantage of the fact that central Massachusetts grows the world’s best apples. Wade Holtzman, winemaker and co-founder of Still River Winery, produces apple ice wine year round…

100 % fruit, no grapes or artificial flavoring. All from local Dorchester farms. Named after the Winemaker's daughter, "Alison". Pairings: Olives or feta cheese.Alcohol: 6%Price: $16.38/ 750 ml.

Made from Native Maine Blueberries fortified with Brandy. Pairings: Can be sipped, mixed in a cocktail, or served with a dessert like chocolate mousse.Alcohol: 13.5%Price:  $17.00/ 750 ml.

Murielle Blushing Dragon fruit White Zinfandel. Pairings: Creole dishes or crab cakes.Alcohol: 11.2%Price: $25.99/ 750 ml.

Sweet white wine featuring fermented mangos and tree ripened peaches. Pairings: Smoked sausage or dim sum.Alcohol: 6%Price: $12.00/ 750 ml.

Made in the tradition of the great Limoncellos of Italy, this is a blend of white wine, brandy and organic lemon. Pairings: Fish or as a dessert wine. Alcohol: 15%Price: $16.99/ 375 ml.

Nothing compares to a sweet red plum. This light and delicate, fruity wine has a flavor that will dance on your tongue and finish with a nice sweet plum experience.Pairings: Chinese or Thai food.Alcohol: 12%Price:$14.00/ 750 ml.

As Indiana's signature wine, Traminette boasts a floral aroma and honeysuckle flavors. The palate is alive with fresh tropical fruit and floral nuances and a hint of honeysuckle. The fruit and acid creates the perfect balance that allows the wine to…

A semi-dry, complex varietal wine made from Jonathan apples and mellowed with medium toasted French white oak that imparts an oaky bass note. Pairings: Mushroom dishes or venison.Alcohol: 9%Price: $18.00/ 750 ml.

Riesling infused with huckleberries offers flavors of raspberry and strawberry with melon notes.Pairings: Sushi, oysters, scallops, crab, shrimp, lobster, tilapia, halibut, chicken, turkey, pork, and duck.Alcohol: 12%Price: $14.00/ 750 ml.