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Oregon: Pomeranian Pomegranate Wine
This wine has a little nip and a lot of bark! The Pomeranian Pomegranate is a blend of fresh Pomegranates & Riesling. Created using juice from one of the world's most highly-prized superfruits, this wine is unique and enticing. Fruit-forward…
Tags: Honeywood Winery, Oregon, Pomegranate, reisling, semi-sweet, sipping wine
South Dakota: Red Ass Rhubarb Wine
In the early days Ralph, the winery’s winemaker’s dad, was helping out in the winery when he accidentally added elderberry to a tank for Razzy Rhubarb wine. He was so embarrassed that his faced turned red and he stated he felt like an ass for…
Wyoming: Buttercup Wine
Buttercup is a creamy, buttery white table wine with hints of spice and a smooth finish.Pairings: roasted chicken, baked apples and rich cream sauces. Alcohol: 13.3%Price: $25.00/ 750 ml.
Rhode Island: Apple Ginger Wine
Tapped Apple handcrafts all their wines, designed to be crisp and full of flavor. This wine is vegan and made with local Rhode Island apples. This wine is a smooth white with a sharp ginger finish. Pairings: Roasted butternut squash soup, pork,…
Tags: apple, fruit wine, ginger, Rhode Island, Tapped Apple Winery, vegan
Montana: Chokecherry Honey Mead Wine
The Chokecherry is a wild cherry that grows throughout Montana, used in Montana primarily for making syrups and jellies. This tradition inspired the winemaker to marry this familiar flavor with local honey, and create a true Montana wine and the…
Tags: cherry wine, chokecherry, Hidden Legend Winery, honey wine, mead, Montana
Massachusetts: Apfel Ice Wine
Inspired by apple ice wine producers Still River Winery takes full advantage of the fact that central Massachusetts grows the world’s best apples. Wade Holtzman, winemaker and co-founder of Still River Winery, produces apple ice wine year round…
Hawaii: Macadamia Nut Honey Wine
The sweet delights of the Hawaiian Islands can be found in this award-winning Macadamia Nut Honey Wine. The luxurious honey taken from the blossoms island macadamia nut trees is transformed into an after dinner treat that is sure to drench the senses…
Tags: Hawaii, honey, macadamia nut, nutty, Volcano Winery
Hawaii: Pineapple Maui Splash Pineapple and Passion Fruit Wine
A sweet pineapple wine made from 100% Maui Gold pineapples with a touch of passionfruit. Grown on the slopes of Upcountry Maui, the 100% Maui Gold Pineapples used in this wine are handpicked, crushed, and pressed at Maui Wine. This off-dry pineapple…
Tags: dry wine, fruit wine, Hawaii, Maui Wine, passion fruit, pineapple, sweet wine, white wine
Florida: Lychee Dolce Wine
Schnebly’s Lychee Dolce is a well-balanced dessert wine, with a lychee-filled fragrance that combines lychee with hints of coconut and vanilla, with a nice lingering finish.This wine has a rich, sweet taste, usually served ice cold, either straight…
Delaware: Dogfish Midas Touch Wine Hybrid
This was the first in Dogfish Head Brewery’s Ancient Ales series. Sweet, yet dry, made with ingredients found in 2,700-year-old drinking vessels from the tomb of King Midas. This hybrid is somewhere between beer, wine and mead, Midas will please…
Tags: ancient ale, beer, chardonnay, Delaware, Dogfish brewery, hybrid wine, King Midas, Midas Touch